The Dining Etiquettes at a Japanese Restaurant

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Japan is well known for its unique cuisines hence it is no surprise one can find a Japanese restaurant anywhere in the world including in the USA. There are many in the USA serving our favorite dishes like sushi. This happens to be the iconic disk of Japan and is a combination of seasoned rice, fish, and different toppings. Japanese restaurants tend to have a unique ambiance and decor, making them a good place to enjoy a good meal in peace.

The restaurants in Japan tend to follow several dining rules & etiquette; although this is not usually implemented in all Japanese restaurants it is good to be aware of what they are before vesting one in the USA. Kaviar is a Popular Sushi Restaurant in Pasadena, California. This article offers more information on dining etiquette in Japanese restaurants.

Common Dining Etiquettes at a Japanese Restaurant

1. Use the other end of the chopsticks while taking food from someone else’s plate.

2. Pour your own drink only after serving the others seated on the table the drink.

3. There is no custom of tipping Japanese restaurants. Those who do wish to tip for an exceptional meal can do so in innovative methods like simply thanking the chef or placing some money in a special jar used by some chefs.

4. Avoid paying for your meal by offering the money directly to the waiter. The right method to do so would be to place it on the tray.

5. Always be friendly, polite and greet the host when you arrive at the restaurant.

6. It is not uncommon to be presented with a warm towel the first thing once you arrive. This is only meant to be used to wash your hands and nothing else. One should ideally wipe their hands and place the towel in a role similar to how it was presented to them.

7. Rubbing chopsticks is considered as being disrespectful.

8. Chopsticks should always be placed flat on top of the bowl and never straight up in the food since this is done during a ritual at a funeral.

9. Mixing wasabi in your soy sauce plate is considered bad manners.

10. Avoid eating sashimi with your hands as this is meant to be eaten with chopsticks. However, It is fine to eat Nilgiri with your hand.

11. It is considered bad to raise food over the mouth.

12. In the case where you happen to drop food, do not try to catch it; instead, let it fall.

13. Slurping is something that is frowned upon in the USA however, this is not the case in Japanese restaurants where they expect you to do so while consuming some dishes.

14. Avoid bending your head closer to the plate while using chopsticks. Instead, bring the bowl closer to your mouth while using chopsticks.

15. Never place your elbows on the table while eating.

16. It is not considered good to leave anything on the plate.

17. The bill is usually paid by the one who has invited.